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To prevent : spillage | theft and free drinks | pouring out of wrong doses | costs : own consumption, offer

Where does this problem come from ?

The waiter is constantly living in a world of `Big Spending`.

The waiter assumes himself a high standard of living.

The waiter is constantly running around with his monthly wages on him “Set the fox to watch the geese”.

Knowledge that a daily inventory will not be made.

Manual control of the till is impossible (17h/day).